Mint or Pudina Chutney is a super refreshing and amazing for digestion. This cutney is soo versatile that it can be perfectly paired with almost any dish. This specific recipe is a replica of the one which accompanies the street foods of Pakistan. This recipe calls for an addition of cilantro or coriander which brightens the flavor. The lemons […]
South Asian cuisine is incomplete without some kind of sauce. There are soo many sauces (chutneys) like chilli, mint, cilantro but my favorite is the Tamarind Sauce also known as Imli ki Chutney. Tamarind Sauce Recipe is one of the many hand-me-down recipes which has been in my husband’s family for generations. It is tangy, sweet and salty at […]
Comforting! Spicy! Yummy! Master this recipe quickly because it will soon become the most asked for from your family as well as your friends. The spicy shredded chicken can also be used in sandwiches, rolls or salads. Basically, it is meat wrapped in some kind of bread along with crisp onions and spicy chutney. YUM!!! Print […]
As a tea junkie I am always looking out to try new flavors of herbal tea. From the crisp packaging, to the first whiff to the sweet aromas released as soon as the tea bag hits the water, every step has its own attraction. By now we all know the benefits of Ginger and Turmeric so when I […]