Here is the deal…. If it were up to my kids, they would be eating sugary stuff day in, day out. Every morning its pretty much the same scenario. All ready for school and when it comes to breakfast, if it is something sweet, you will see big smiles but if its something savory one […]
CINAMMON APPLESAUCE
What do you do you do when you buy a whole bag of organic apples and everyone is done eating apples everyday? You guessed it right…….. You make “APPLESAUCE” There are a lot of fancy recipes online for making applesauce but its a simple straight process. So let’s get started. Print Recipe CINAMMON APPLESAUCE Sweet, […]
HOW TO SEASON CAST IRON IN 4 SIMPLE STEPS
Last year I said good-bye to my Teflon Non-Stick (which had become highly sticking with the silver lines running in every direction) pans and purchased Cast Iron skillet from LODGE. There are a lot of companies out now which make beautiful cast iron cookware but they are EXPENSIVE!!! My main reasons to buy Lodge products was that firstly […]
TZATZIKI DIP
Any Greek, Turkish, Middle Eastern food is incomplete without this dip. Fresh, Light and Comforting are the best words to describe it. Tzatziki (Pronounced as Zatziki with the T silent) is a creamy Greek sauce/dip. It is made with thick yogurt, cucumber, garlic and olive oil. The authentic Greek recipe calls for addition of dill, but sometimes other […]