{"id":8918,"date":"2018-02-13T13:53:47","date_gmt":"2018-02-13T19:53:47","guid":{"rendered":"https:\/\/www.insearchofsukoon.com\/\/?post_type=recipe&p=8918"},"modified":"2020-04-16T22:39:08","modified_gmt":"2020-04-17T04:39:08","slug":"kaala-channa-chaat","status":"publish","type":"recipe","link":"https:\/\/www.insearchofsukoon.com\/recipe\/kaala-channa-chaat\/","title":{"rendered":"KAALA CHANNA CHAAT (BROWN CHICKPEA SALAD)"},"content":{"rendered":"

They say …..”Variety is the Spice of Life”.<\/h4>\n

This is true especially when it comes to food.<\/h4>\n

Lately, I was getting bored eating the typical salads with all kinds of beans and I wanted to oomph up the flavor as well as texture. Upon shopping my pantry (which we a lot of times forget to do), I realized that I had 2 cans of Kala Channa\/ Brown Chickpeas hidden behind other cans. So I decided to make a tangy chaat.<\/h4>\n

If you are not familiar with Brown Chickpea\/ Kala Channa<\/a>, today is your lucky day.<\/h4>\n

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Brown Chickpea also known as kala channa or Ceci Neri is one legume bursting with nutrition. It has….<\/h4>\n